This recipe, from Lauren Bank Deen’s cookbook, “Kitchen Playdates” can be prepared with a little help from your kids. Younger ones can help measure ingredients, crack coriander seeds, and serve. Older kids can devein the shrimp under supervision, using a shrimp deveiner instead of more dangerous paring knives.
Recipe from Kitchen Playdates: Easy Ideas for Entertaining That Includes the Kids ** 70 Delicious Recipes
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