Recipe Courtesy of Cooking.com.

These luscious ribs are well worth the time it takes to make them. Perfect for a Sunday supper. Try with the Maple Baked Beans as well as coleslaw and biscuits or cornbread.

Cooking.com Tip: Pure maple syrup is wonderful poured over your morning pancakes or waffles, but its sweet flavor can also turn spare ribs into a succulent feast. Accept no substitutes, maple flavored corn syrup or “pancake syrup” will not give food that authentic maple flavor.

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