Rangeena

Rangeena

Prep Time

 

Cook Time

 

Serves

 
Rangeena

This non refrigerated date and walnut biscuit mix is filled with spices and if you make enough – it will last up to a week in your kitchen.

Ingredients

  • 1 pound dates (kh'las) or any good quality ripe fresh dates
  • 1/2 cup roasted good quality walnuts, toasted
  • 3 cups All Purpose Flour
  • 3/4 cup unflavored vegetable oil
  • 1/2 tablespoon ground cardamom
  • 2 teaspoons ground nutmeg
  • Tiny pinch of salt (optional)
  • Cinnamon to garnish
  • 2 tbsp of butter, melted

Preparation

  • 1 DATES PREP
  • 2 Cut dates in half and remove pit
  • 3 Fill with walnuts and continue placing them as you like in the serving dish
  • 4 BISCUIT PREP
  • 5 In a hot skillet, dry roast the all purpose flour until you get a blond color.
  • 6 Sieve and then push through back to the pan. Gradually whisk in the oil.
  • 7 Finish with the nutmeg and cardamom and a tiny pinch of salt.
  • 8 Add and mix in the butter until it is completely melted.
  • 9 TO SERVE
  • 10 Pour the biscuit mix on the dates, garnish with cinnamon and serve immediately

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