From the Pillsbury Bake-Off®. Contest’s youngest contestant, Alison Strunk. This appetizer offers great gourmet appeal with its smoky bacon, smooth and tangy goat cheese, sweet red peppers and buttery, flaky crescent dough providing a great balance of flavors.
High Altitude (3500-6500 ft): Bake 15 to 18 minutes.
See our interview with one of the Top 100 finalists, Alison Struck, by clicking here.
See the Pillsbury press release by clicking here.
1 Serving: Calories 60 (Calories from Fat 35); Total Fat 4g (Saturated Fat 2g, Trans Fat 0g); Cholesterol 5mg; Sodium 140mg; Total Carbohydrate 4g (Dietary Fiber 0g, Sugars 1g); Protein 2g Percent Daily Value*: Vitamin A 4%; Vitamin C 8%; Calcium 0%; Iron 0% Exchanges: 1/2 Starch; 0 Other Carbohydrate; 0 Vegetable; 1/2 Fat Carbohydrate Choices: 0
*Percent Daily Values are based on a 2,000 calorie diet.
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