This seared shrimp dish is quick to prepare and elegant enough to serve to guests.
Recipe Courtesy of Cooking.com.
Nutrition Facts
Serves 4
Facts per Serving
Calories: 479 Fat, Total: 25g Carbohydrates, Total: 19g
Cholesterol: 302mg Sodium: 789mg Protein: 44g
Fiber: 4g % Cal. from Fat: 47% % Cal. from Carbs: 16%
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