Shrimp Fried Rice Recipe. Delicious fried rice with ham, shrimp and peas can be ready in minutes! A great choice for a busy weeknight meal.
This recipe courtesy
of KRAFT®
Nutrition Information
Per Serving
Calories: 290, Total fat: 11 g, Saturated fat: 2 g, Cholesterol: 160 mg, Sodium: 1420 mg, Carbohydrate: 24 g, Dietary fiber: 1 g, Sugars: 2 g, Protein: 24 g, Vitamin A: 10 %DV, Vitamin C: 10 %DV, Calcium: 6 %DV, Iron: 20 %DV
Healthy Living Information: Low Calorie
Diet Exchange: 1-1/2 Starch,3 Meat (VL),1-1/2 Fat
Nutrition Bonus: Feel good about serving your family this low calorie dish.