Sun-Bird General Tso's Chicken

Sun-Bird General Tso's Chicken

Prep Time

 

Cook Time

 

Serves

 

It’s easy to prepare General Tso’s Chicken with Sun-Bird® seasonings. The spice and seasonings in the sauce will turn out perfectly every time.

This recipe courtesy of Williams Foods, C. H. Guenther & Son, Inc.

“!/files/0001/0174/Sunbird_logo_thumb.JPG!”:http://www.williamsfoods.com/Recipe1.php?category=Asian%20Classics

“SunBird Seasoning Mixes”:http://www.williamsfoods.com/Recipe1.php?category=Asian%20Classics can be found at your local grocery store in the Asian food section.

FOR HOTTER SAUCE: add crushed red chilies to taste.

Ingredients

  • 1 packet (1 1/4 ounces) Sun-Bird® General Tso's seasoning
  • 1/4 cup flour
  • 1 pound chicken breasts, cut into chunks
  • 2 tablespoons oil
  • 1/4 cup sugar
  • 2 tablespoons soy sauce
  • 1/2 cup water

Preparation

  • 1 Add flour to resealable plastic food bag. Add chicken chunks and seal. Shake bag to coat chicken evenly.
  • 2 Combine seasoning, sugar, soy sauce and water; blend and set aside.
  • 3 Heat oil in large skillet over medium high heat until hot. Add flour-coated chicken and cook until evenly browned.
  • 4 Stir sauce mixture and add to skillet with chicken.
  • 5 Bring sauce to a boil, reduce heat and simmer until desired consistency.

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