Sweet Heat Fajitas

Sweet Heat Fajitas

Prep Time

10 minutes

Cook Time

10 minutes



Invite the gang over for a host of sizzling dishes such as Sweet Heat Fajitas for your Cinco de Mayo festivities.

Recipe courtesy of French’s


  • 1/3 cup prepared lime vinaigrette or Italian salad dressing
  • 1/3 cup FRANK's REDHOT Sweet heat BBQ Wings Sauce
  • 1 1/2 pounds boneless skinless chicken breasts, cut into long thin strips
  • 4 teaspoons oil
  • 1 large bell pepper, sliced
  • 1 teaspoon minced garlic
  • 8 (8 inch) flour tortillas, heated


  • 1 MIX vinaigrette and Sweet Heat BBQ Wings Sauce; set aside.
  • 2 HEAT 3 teaspoons oil in large nonstick skillet over high heat. Stir-fry chicken in batches until well browned, about 6 minutes. Transfer to plate.
  • 3 STIR-FRY bell pepper, onion and garlic in remaining 1 teaspoon oil until crisp-tender. Stir in vinaigrette mixture and chicken; heat through.
  • 4 SPOON chicken mixture into tortillas and roll up. Garnish with shredded cheese, black olives or cilantro as desired.
  • 5 TIP: Use green, red or yellow bell peppers as desired.


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