Incorporating the deep red fruity flavors of pomegranate along with toasted oak and dark spicy notes, The Redeemer (available at all 24 Del Frisco’s Grille locations nationwide) combines Redemption Rye, Domaine De Canton, Pomegranate Juice and Fresh Lemon Sour for an ideal autumn libation.
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This recipe is courtesy of 24 Del Frisco’s Grille.
- 1 oz Redemption Rye
- .75 oz Domaine De Canton
- .5 oz Pomegranate juice
- 1.5 oz fresh lemon sour
For the Garnish
- 1 lemon twist
- 1 Pour all ingredients into a shaker glass, top with ice and shake approximately 10 times to combine. Strain into a rocks glass with one big ice cube. Garnish with a lemon twist.