The third course of the rejuvenating and detoxifying meal at Zuma New York, the popular Japanese izakaya restaurant in Midtown Manhattan, the Tokyo Market Salad Bowl is a “superfood” salad made with 5 types of salad leaves, herbs, cucumbers, grains, cereals, and nuts, topped with a citrus honey dressing.
This three-course detoxifying meal was developed to be enjoyed in 15-20 minutes for the health and time conscious individual. Create the entire Kenko Set by finding Course 1 and Course 2 below:
Second Course: Mitsuba Miso Soup
This recipe is courtesy of Zuma New York.