Toast Halloween with this spookily delicious cocktail.
Recipe courtesy of The Cocktail Guru, Jonathan Pogash.
- 1 bottle Van Gogh Rich Dark Chocolate Vodka
- 12 ounces pomegranate juice
- 12 ounces club soda or lemon-lime soda
- 1 Pour ingredients into large punch bowl or pitcher filled with ice and stir to chill and dilute.
- 2 Ladle or pour out into small punch glasses.
- 3 Garnish with several sliced orange wheels.