Host Kelly Rizzo goes behind the scenes to see what makes this Loop restaurant so cool. Pearl Tavern is Chicago’s go-to for oysters, craft cocktails, and champagne, while stepping back in time to Chicago’s oyster heyday of the 50s and 60s.
Host Kelly Rizzo goes behind the scenes to see what makes this Loop restaurant so cool. Pearl Tavern is Chicago’s go-to for oysters, craft cocktails, and champagne, while stepping back in time to Chicago’s oyster heyday of the 50s and 60s.