Joe Arvin travels to the Bluegrass State to visit with the southern champion of the Feeders Cup, Craig Wilkinson. For the last nine years, Craig has been perfecting his Southern style smoked barbecue, and this year he took home the trophy. With his smoked pork, chicken, and beef nestled away in Lawrenceburg Kentucky, Craig has found a way to make his local barbecue famous across the nation.
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2w
Food & Drink July 14, 2019 9:56 pm
Destination Hawaii: Lyndgate Farms
So much chocolate. And fruit. And vanilla. And honey. Lydgate Farms in Kaua’i is truly the place to taste it all. We took in a tour of the (…)
2w
RecipesJuly 14, 2019 9:54 pm
Vanilla Extract: Kaua'i Style
Want to make your own vanilla extract? We learned this while touring Lydgate Farms Chocolate Plantation in Kaua’i, where the vanilla pods (…)
19 May
RecipesMay 19, 2019 5:03 pm
Onion and Egg Hash
Recipe and photo courtesy of the National Onion Association, For an even heartier breakfast, stir in leftover shredded chicken with the (…)
05 May
05 May
RecipesMay 5, 2019 7:13 pm
Grilled Onion Salsa
Recipe and photo courtesy of the National Onion Association.
05 May
RecipesMay 5, 2019 7:07 pm
Shoulder Chops with Chipotle Cherry Sauce
Recipe and photo courtesy of the American Lamb Board.
05 May
RecipesMay 5, 2019 7:00 pm
Spicy Corn Salad
Recipe and photo courtesy of celebrity chef Nick Stellino, who is celebrating the 25th anniversary of his hit TV show Storyteller in The (…)
05 May
RecipesMay 5, 2019 6:31 pm
Grilled Tuna with Papaya Chutney
Recipe and photo courtesy of the National Onion Association.
05 May
RecipesMay 5, 2019 6:22 pm
American Lamb Posole Stew
Recipe and photo courtesy of the American Lamb Board.
04 May
Food & Drink May 4, 2019 8:03 pm
Toast Country House - This Year's Kentucky Derby Winner!
Another Derby is in the books. Raise a glass to celebrate this year’s winner, Country House. Runnin’ Roughshod Handcrafted by Allen (…)
