In our Series Premiere, Food Truckers TV Host Chef Joe Arvin steps into the life of making pizza from the back of a vintage Studebaker firetruck-turned-food-truck. The Rolling Stonebaker owners, Jim and Andrea, share stories about how they came to own their trucks and create their tasty menu from fresh and locally grown ingredients. Step into the life of these food truckers with Chef Joe. They are parked, fired up and ready for business on the shore of the Indiana Dunes in Porter, IN.
