The Next Level | Food Channel

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Bold flavors, simple food and delicious vino. This recipe has it all!

28 Feb 13

Learn how to make a gourmet Paella.

21 Feb 13

This lobster risotto is bursting full of flavor and pairs very nicely with a chilled glass of chardonnay.

14 Feb 13

Chicken Saltimbocca is one of my all time favorite dishes!

14 Feb 13

Learn how to make a coconut crusted tilapia with an apricot glaze and ginger-honey carrots.

07 Feb 13

Be sure to make these delicious chicken wings that have a great sweet and tangy flavor and pair it up with an amazing Blue Moon Winter Abbey (…)

31 Jan 13

How to Make a Spicy Mediterranean Corvina Vera Cruz roasted in a foil packed on the grill.

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