American pecan council

Using a 3-ingredient mini-pecan crust as your base, these light and springy lemon berry tarts are flavorful individual desserts that are perfect for your next gathering.

Mini Pecan Lemon Berry Tarts

Dark Chocolate Salted Caramel Pecan Turtles

This vegan and gluten-free Pecan Roasted Beet Dip with Sage is pureed with sage and pecans for a warm, flavorful side dish. Serve with crackers, toasted bread or vegetables.

Pecan Roasted Beet Dip with Sage

This Maple Pecan Superfood Bark is made with dark chocolate and topped with crispy, crunchy, maple-glazed pecans and dried cranberries, spiced with black pepper, cinnamon, orange zest, and vanilla!

Maple Pecan Superfood Bark

Coated with crunchy and naturally sweet fresh pecans, orange juice, bourbon and maple syrup, this recipe for Pecan, Orange and Bourbon Glazed ham hits the spot for savory and sweet lovers alike.

Pecan, Orange and Bourbon Glazed Ham

Combine crunchy kale with fresh pecans, pomegranate seeds and pears for a colorful and nutritious salad that�s topped with a simple homemade dressing.

Pecan, Pear, Pomegranate and Kale Salad

This recipe for Sliced Pecan Grilled Peach Salad with Goat Cheese is made with savory spiced pecans, sprinkled atop grilled peaches, tangy goat cheese and fresh-mixed greens. A refreshing seasonal salad with nice nutty crunch.

Sliced Pecan Grilled Peach Salad with Goat Cheese

Smother lean pork tenderloin with nutritious pecan pieces for an�easy elegant entr�e.

Pecan-Crusted Pork Tenderloin