ShowsJanuary 17, 2017 3:21 am
E+O Food and Drink
The city of Chicago isn’t the only place where you can find chef-driven cuisine and craft cocktails. Kelly Rizzo visits a lively (…)
The city of Chicago isn’t the only place where you can find chef-driven cuisine and craft cocktails. Kelly Rizzo visits a lively (…)
Wicker Park is the place to go when looking for cool and trendy spots in Chicago. Restaurants have to be able to prove their worth if (…)
On this episode of Conscious Living, we travel to Uncommon Ground, one of Chicago’s greenest (and tastiest!) restaurants to celebrate the (…)
If duck tape can’t fix it, nothing can. That’s the theory behind Duck Tape Wine. Premium Blend featured several varieties at the National (…)
In honor of Valentine’s Day, Chef Roger Waysok of downtown Chicago’s South Water Kitchen will be preparing special Red (…)
Frasier Cake is no longer a wedding delicacy. With a little help from world renowned pastry champion Joshua Johnson you can enjoy this fancy (…)
If breakfast is the most important meal of the day then there may be no better place to start your morning in Chicago than at the Meli (…)
Host Kelly Rizzo heads to River North and the banks of the Chicago River to check out one of Chicago’s best brunch scenes at River Roast. (…)
Chef Joe Arvin visits the Chicago Pizza Boss, parked in Elk Grove, IL. The truck is owned and operated by Antonella & Giuseppe. In this (…)
Kelly Rizzo learns about the Italian family tradition of Connie’s Pizza from President Mike Stolfe and his family. Chef Giulio shows (…)