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Cherry-Stuffed French Toast
read more >: Cherry-Stuffed French ToastThis recipe for Cherry-Stuffed French Toast is from The White Gull Inn Centennial Cookbook by owners Andy and Jan Coulson. Restauranteurs are careful with their recipes—a craving for one is, after all, often what keeps…
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French Toast: Thank the Romans
read more >: French Toast: Thank the RomansIt’s been called a lot of things, but it wasn’t officially “French Toast” until 1660, according to Smithsonian. However, even then it wasn’t the French Toast we’ve come to enjoy today. It first hit the…
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