Can You Top This?
Can You Top This?
By Cari Martens |
August 12, 2008 1:55 pm
By Cari Martens
Now here’s a constructive project. It’s called Canstruction and it happens in Chicago and other cities. The idea is to used canned foods to make art. What’s more, there is a “Giving Back” element because after the art has been displayed, all canned items are donated to local food banks.
For more innovations and insights, check out CultureWaves . And, take a look at a few of our other Hot & Cool Trends from CultureWavesâ„¢ .
Have you seen an innovative product that will make our food lives more fun in the future? Let us know at Editor .
Food & Drink , Hot & Cool
Cari Martens
Chef Cari is the host of The Food Channel’s popular cooking series, :90 Seconds In The Kitchen. Her culinary expertise has a foundation in consumer insights and hands-on restaurant management. Martens was a Cultural Strategist for CultureWaves, the consumer insights network that fuels editorial content for The Food Channel, prior to expanding into culinary creative as The Food Channel’s chef and host. Before that, Martens served as General Manager for Ristorante Teatro, a high-end Italian restaurant concept in southwest Missouri. Her passion for food inspires fans worldwide, and she's known for her trademark phrase, "Now get in the kitchen!"
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