Here’s a spicy appetizer to serve at your Cinco de Mayo party this spring. It’s a blend of tender shrimp, spicy jalapeño peppers and tangy Corona Extra. Serve it up in a martini glass to make it extra sexy!
04 Aug 20
03 Dec 19
Food & Drink December 3, 2019 6:10 pm
It’s time again—every year for the past 31 years The Food Channel® has released a food trends report. We keep it simple, (…)