More airport restaurants open closer to gates and fliers

More airport restaurants open closer to gates and fliers

Food & Drink

More airport restaurants open closer to gates and fliers

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They’re working with airports to get space closer to gates — or, in some cases, occupying entire holding rooms at gates — to cater to travelers who are reluctant to wander too far from where they board.

To do it, they’re squeezing the size of gates, converting unused ones into food or snack areas and building smaller kitchens in gate restaurants that can function without a lot of equipment. Read more.

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