American Heritage® Chocolate + Tahini Ice Box Pie

American Heritage® Chocolate + Tahini Ice Box Pie

Prep Time

3 hours

Cook Time



8 people

A delicious Chocolate + Tahini Ice Box Pie recipe for MARS, Inc. American Heritage® Chocolate collection.


For Chocolate Sauce

  • 3/4 cup cream
  • 2 tablespoon sugar
  • 2 tablespoon unsalted butter
  • 2 blocks (6 oz) AHC chocolate, chopped (or 3/4 cup drink mix)
  • 1 teaspoon vanilla extract

For No-Bake Graham Cracker Crust

  • 9 whole graham crackers
  • 7 tablespoon unsalted butter, melted
  • 1/4 cup packed brown sugar
  • Pinch of salt

For Tahini Ice Cream

  • 2 pints Vanilla ice cream, softened out of freezer for 30 minutes
  • 3 tablespoon tahini


For Chocolate Sauce

  • 1 In a medium saucepan over medium heat, combine all ingredients and whisk until melted, about 5 minutes. Set aside.

For No-Bake Graham Cracker Crust

  • 1 In the bowl of a food processor fitted with a blade attachment, pulse the graham crackers into a fine crumb. Add the remaining in ingredients and blend until combined.
  • 2 Press the graham mixture into a 9-inch pie plate and set aside.

For Tahini Ice Cream

  • 1 In a large bowl, mix the softened ice cream with the tahini.
  • 2 In the pie pan lined with graham cracker crust, place ½ cup of the chocolate sauce and spread evenly over the bottom of the crust. Add all of the tahini ice cream, cover with plastic wrap, and freeze for at least 3 hours, until set.
  • 3 When ready to serve, reheat the chocolate sauce over low heat until warm. Drizzle the pie with the warm chocolate sauce and extra tahini, serve immediately.


15 Apr

April 15, 2023 12:36 pm · By:

Joplin, Missouri is known for a few things, including a few notable restaurants. Historically, it is probably best known as the place (…)

More TFC