Crispy Chicken Fingers Recipe, We’ve cut the fat from these irresistibly crispy chicken fingers by baking them in the oven instead of deep frying.
Recipe courtesy of kraftfoods
Nutritional Infomation
Per Serving
Calories: 290, Total fat : 13 g, Saturated fat: 2.5 g, Cholesterol: 75 mg ,Sodium: 790 mg, Carbohydrate: 16 g, Dietary fiber: 1 g, Sugars: 2 g, Protein: 27 g, Vitamin A: 4 %DV, Vitamin C: 0 %DV, Calcium: 4 %DV, Iron: 15 %DV