Festive Shrimp Cocktail

Festive Shrimp Cocktail

Prep Time

 

Cook Time

 

Serves

8 people

It’s time to start thinking about what to serve at your New Year’s Eve celebration…and of course the selections are endless. A tried and true bungalow option at any “Putting on the Ritz” holiday event is shrimp cocktail. This celebratory dish is perfectly paired with a glass of bubbly or a martini. Like a classic tuxedo, shrimp cocktail never goes out of culinary fashion and always impresses your guests on this festive evening. Happy New Year’s to all!

Ingredients

  • 1 cup Heinz Ketchup
  • 1 cup Heinz Chili Sauce
  • 6 tablespoons horseradish (ground, not prepared sauce) or more per your liking
  • 1 teaspoon Worcestershire Sauce
  • 1 teaspoon fresh lemon juice
  • Tabasco Sauce to taste
  • Sprinkling of kosher salt to taste
  • Wheels of lemon for garnish

Preparation

  • 1 Mix all ingredients together and chill until needed. This can be made ahead, and refrigerated well covered until use.
  • 2 2 cups medium diced celery (optional) used in the base of the cocktail glass.
  • 3 Large cocktail shrimp (16-20 count) yields 4-8 shrimp cocktails depending on portion size.
  • 4 Set up:
  • 5 Using vintage martini or Manhattan glasses spoon a heaping tablespoon of chopped celery into each vessel and enough sauce to fill each glass half of the way.
  • 6 Add cooked shrimp and garnish with a sliced lemon ring.
  • 7 Serve chilled and with a cocktail fork!

More

20 Sep 22

If you haven’t had pumpkin soup, you are missing a delightful dining experience. This savory soup is ideal for one of those first (…)

28 Aug 22

Ken Oringer and Jamie Bissonette of Little Donkey in Cambridge, Massachusetts, add miso to their addictive banana bread to give it a (…)

More TFC