Love guacamole? You’ll love this traditional recipe that is about as fresh as it comes! This recipe provided by Mercadito Restaurant.
See our video and restaurant review, too.
Ingredients
- 2 large avocados
- 1/2 cup Spanish onions, diced
- 1 cup tomatoes, diced
- 1 tablespoon Serrano chilies, minced
- 1 tablespoon cilantro, roughly chopped
- 1 tablespoon lime juice
- 1 teaspoon salt
Preparation
- 1 Slice avocados in half, remove pits, and scoop flesh into large bowl.
- 2 Mash, add the rest of the ingredients, and stir to combine.
- 3 Serve with tortilla chips.
