Guinness Onion Rings

Guinness Onion Rings

Prep Time

 

Cook Time

 

Serves

 

Looking for party food ideas? Serve something spectacular for Super Bowl Sunday with one of Bar Novo’s unique and yummy snacks. These crunchy Guinness Onion Rings are a cut above the usual.

Recipe courtesy of BarNovo.

Ingredients

  • 2 large Spanish Onions, cut into 1/2 inch thick rings
  • 1 1/2 cup Rice Flour, plus more for dredging
  • 1 tablespoon baking powder
  • 1 tablespoon baking soda
  • (You can use a pre-packaged Tempura Flour as opposed to the previous 3 Ingredients)
  • 1/4 cup onion powder
  • 1 large Egg
  • 1 tablespoon Dijon
  • 1 teaspoon Worcestershire Sauce
  • 1 cup Guinness Beer (Use enough until you get a pancake batter consistency)
  • 1 tablespoon Kosher Salt
  • 1 teaspoon ground black pepper
  • CHIPOTLE MAYO: 2 cups mayonnaise
  • 1 small can chipotle peppers with Adobo
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup lime juice
  • 1/4 cup olive oil
  • 1 tablespoon kosher salt
  • 1/2 teaspoon ground black pepper

Preparation

  • 1 CHIPOTLE MAYO: Blend peppers, oil, and lime juice in a blender until smooth. Fold mixture into mayo with cilantro. Season with the salt and pepper. Refrigerate for 1 hour before using.
  • 2 Heat frying oil to 350ºF. To make the batter, sift all the dry ingredients in a bowl together and make a well in the middle. In a separate bowl, whisk the wet ingredients together. Add the liquid to the well. Slowly whisk the ingredients together to a smooth consistency.
  • 3 Season the reserved flour with salt and pepper. Dredge the onion rings in the flour then dip in the batter. Drop in a 350ºF fryer and fry both sides until golden brown and crispy. Serve with the Chipotle Mayo as a dipping sauce.

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