Honey Granola Recipe

Honey Granola Recipe

Prep Time

 

Cook Time

 

Serves

 
Honey Granola Recipe

Honey Granola Recipe. This granola is delicious for breakfast, paired with yogurt and fresh seasonal fruits.

Ingredients

  • 2 cups rolled oats
  • 1/4 cup firmly packed light brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup golden raisins
  • 1/3 cup slivered almonds
  • 4 tablespoons (1/2 stick) unsalted butter
  • 4 tablespoons honey

Preparation

  • 1 Preheat an oven to 325°F.
  • 2 In a bowl, combine the oats, sugar, cinnamon, raisins and almonds, and toss to mix. In a saucepan over low heat, melt the butter, add the honey and stir to blend. Pour over the oat mixture and stir to blend.
  • 3 Spread the granola out on a baking sheet and bake until golden and crunchy, 25 to 30 minutes. Cool to room temperature before serving. Stored in an airtight container, the granola will keep up to 10 days.
  • 4 Makes about 3 cups.

More

20 Sep

If you haven’t had pumpkin soup, you are missing a delightful dining experience. This savory soup is ideal for one of those first (…)

28 Aug

Ken Oringer and Jamie Bissonette of Little Donkey in Cambridge, Massachusetts, add miso to their addictive banana bread to give it a (…)

More TFC