End your night with a traditional cocktail! In this Part 3 of your perfect Mardi Gras Meal series by Chef Ace Champion we have Hurricane Champion Punch, a twist on the traditional Hurricane Punch!
This cocktail is made with passion fruit, orange, pineapple and lemon juice mixed with dark rum and grenadine for all your island-vibes.
Did you catch the first part of the Mardi Gras Meal? Click Parts 1 and 2, below!
- Ice cubes
- 4 oz. dark rum
- 2 oz. passion fruit juice
- 2 oz. orange juice
- 1 oz. pineapple juice
- 1/2 lemon, juiced
- 1 tablespoon grenadine
- 1 slice pineapple
- 1 Fill the hurricane glasses with ice. Mix the rums, passion fruit juice, pineapple juice, lime juice, and grenadine in an ice-filled shaker or large bowl. Strain into the hurricane glasses.