OLD BAY Baked Crusted Salmon Recipe

Old Bay® Baked Crusted Salmon courtesy of McCormick

OLD BAY Baked Crusted Salmon Recipe

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Prep Time

5 minutes

Cook Time

10 minutes

Serves

4 people

OLD BAY® Baked Crusted Salmon Recipe!

Salmon is a popular fish that’s healthy and tastes absolutely delicious when prepared right. Enjoy this easy way to prepare salmon that adds extra flavor but not extra calories.

 

Recipe courtesy of McCormick

Ingredients

  • 1 teaspoon OLD BAY® Seasoning OR OLD BAY® 30% Less Sodium Seasoning
  • 1/2 teaspoon McCormick® Dill Weed
  • 1/2 teaspoon McCormick® Onion Powder
  • 1 pound salmon fillets

Preparation

  • 1 Preheat oven to 450°F. Mix seasonings in small bowl.
  • 2 Place fish, skin-side down, in lightly greased baking pan. Lightly brush fish with oil. Sprinkle seasoning mixture evenly over fish.
  • 3 Bake 8 to 10 minutes or until fish flakes easily with a fork.
  • 4 TIP: You can substitute swordfish or mahi mahi for the salmon.
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