At your holiday party serve this champagne infused beverage. Quench your guests thirst with this cocktail that can be whipped up in a timely fashion.
Recipe courtesy of Colleen Mullaney
- 4 ounces/118ml grappa
- 4 ounces/118ml cherry liqueur
- 1 bottle (750 ml) champagne
- 1 Pour ingredients evenly into flute glasses.
- 2 Top off with champagne and serve immediately.