Sweet Potato Pie Bread Pudding
Sweet Potato Pie Bread Pudding
By Ace Champion |
September 11, 2018 6:23 pm
Chef Ace Champion brings it home for fall with this Sweet Potato Pie Bread Pudding with a Bourbon Vanilla Bean Custard Sauce. It makes your mouth water just thinking about it.
It’s the perfect fall dessert, bringing together the earthy spiciness of sweet potatoes topped with a rich bourbon vanilla bean custard sauce. Sweet Southern decadence in every moist bite!
Ace Champion
Award winning Chef Ace Champion’s passion for cooking began years before his culinary career. Growing up in Louisiana, Ace found a passion for southern and creole cooking at a young age, but soon found himself quite successful on the football field. After a fifteen-year career as a semi-professional football player, Chef decided to follow his passion for cooking and has never looked back. With a firm belief that anyone can be a great cook and a focus on the mental and emotional aspects of cooking, Chef Champion brings a unique perspective to the kitchen.
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