Coconut Shrimp with Pineapple Salsa

Coconut Shrimp with Pineapple Salsa

Head to the tropics without ever leaving home!

Crispy coconut shrimp, flash fried until it’s brown and caramelized on the outside, tender and fresh inside. Pile them up high around a colorful platter, then serve it with fresh pineapple salsa.

Click here to get the full recipe.

For more recipes from Dinner Reinvented, click here.

More

20 Sep 22

If you haven’t had pumpkin soup, you are missing a delightful dining experience. This savory soup is ideal for one of those first (…)

28 Aug 22

Ken Oringer and Jamie Bissonette of Little Donkey in Cambridge, Massachusetts, add miso to their addictive banana bread to give it a (…)

More TFC