The Aviary Cafe is bringing a taste of Europe to diners in Springfield, Missouri. Chef John Allen uses classic French cooking techniques and Food Channel’s Beth Wray can’t get enough of his Salted Caramel Crepe.
The Aviary Cafe is bringing a taste of Europe to diners in Springfield, Missouri. Chef John Allen uses classic French cooking techniques and Food Channel’s Beth Wray can’t get enough of his Salted Caramel Crepe.