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Lavender Lemon Bundt Cake
read more >: Lavender Lemon Bundt CakeLavender is a hot food trend in 2011. This recipe makes tasty use of this subtle floral ingredient, which pairs quite nicely with lemon and works wonders in this recipe.
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Miniature Bundt Pound Cakes
read more >: Miniature Bundt Pound CakesBy adding a few different ingredients to a good basic pound cake, you can transform it to something special. Mini chocolate chips and dried tart cherries soaked in orange liqueur is added to one version…
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Cherry Almond Bundt Cake
read more >: Cherry Almond Bundt CakeUse a pastry brush to grease the Bundt® pan thoroughly with solid shortening. Sprinkle some flour in the pan, hold it over a sink, and turn and tilt the pan to distribute the flour evenly.
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Citrus Tea Cake
read more >: Citrus Tea CakeFinished with a tart citrus glaze, this sweet almond and citrus Bundt® cake can be made a day in advance. After glazing the cake, let it cool thoroughly, then wrap well with plastic wrap or…
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Cranberry-Orange-Spice Bundt Cake
read more >: Cranberry-Orange-Spice Bundt CakeLaced with tangy cranberries, fresh orange and aromatic spices, this Bundt® cake is perfect for winter gatherings. A simple glaze adds a festive finish.
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