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We bet most home cooks do these things instinctively, making sure they stretch their budget and keep from wasting food. However, it never hurts to be reminded! Let us know any tips you have for saving those ingredients for another use�we always love to learn.

How We Prevent Food Waste: Publisher's Corner

Apparently, dining out alone is one of the last barriers of self-consciousness that people face.

Eating Out Alone: Publisher's Corner

February is National Snack Month – Opt For Healthier Options

February is National Potato Lovers Month! As an avid potato lover myself, I couldn't pass up the opportunity to spread this joyous occasion with others. That's why, in celebration of National Potato Lovers Month, we bring you 29 potato recipes featuring all of your (my) favorite styles of potato. Baked, roasted, mashed, sweet, Yukon, fingerling, hash... We've got it all covered.

29 Ways to Celebrate National Potato Lovers Month!

The USDA advice is to keep cooked food out no more than two hours. That means you can let the crowd go at it for awhile, but then wrap it up and put it in the refrigerator until they are ready for round two. Then you can easily microwave it and set it back out. Just make sure you put it away BEFORE the two-hour mark.

Ask the Chef: How Long Can You Leave Food Sitting Out?

Stock the Crock by Phyllis Good

Stock the Crock: Cookbook Review

This sangria is delectable! It�s perfectly sweet from the apple cider, along with the hints of caramel�thanks to the caramel vodka. It�s very easy to throw together for company and perfect to serve during the hurried holiday season!

Sangria Is More Than Red, Red Wine

Lunch is a dying art�except at the holidays. Whether we are packing in as many activities as possible, or slowing things down enough (once the decorating and shopping are done) to take a break, it seems the lunch crowd picks up just a bit. It was evident at Adriana's on the Hill. We've been there when they were busy (which is almost always), but it seems holiday appetites were in full swing.

Dining Out: Adriana's On The Hill

Ask the Chef: How Do I Safely Store Cookies in a Cookie Jar?

Monastery Bakery Shoppe//Kay Logsdon

Food Gifts From the Little Portion Monastery Bakery

Photo by Marco Guerrero on Unsplash

Comfort Food and Brews: 5 Beer Pairings for Winter

Photo by Frances Gunn on Unsplash

The Next Wave of Seaweed Is Coming