Ideal for a weekend brunch or light supper, this colorful tart will impress your guests. Surprise, it’s also packed with antioxidants! Add whole wheat muffins and a fruit salad for a perfectly easy menu.
Recipe courtesy of McCormick®.
NUTRITION INFORMATION (per serving): Calories: 194, Fat: 10 g, Carbohydrates: 11 g, Cholesterol: 163 mg, Sodium: 444 mg, Fiber: 2 g, Protein: 15 g.