• Mango Chia Seed Pudding

    Mango Chia Seed Pudding

    How do you quiet your cravings for sweets, without overindulging in sugar and processed foods? Dr. Ruby Lathon is back to answer this tough question in the form of her mango chia seed pudding. This…

    read more >: Mango Chia Seed Pudding
  • Carolyn Scott, The Healthy Voyager, shows you how to make a delicious, creamy Garlic Sage Cream Sauce. It's perfect for topping your favorite pasta and uses cashews for the creamy base.

    Garlic Sage Cream Sauce

    Carolyn Scott, The Healthy Voyager, shows you how to make a delicious, creamy Garlic Sage Cream Sauce. It’s perfect for topping your favorite pasta and uses cashews for the creamy base. For those with nut…

    read more >: Garlic Sage Cream Sauce
  • This bread is made with white whole-wheat flour and gets its moisture from the lovely Idaho Potato. Filled with a savory and toothsome jackfruit bbq, these will be your new go-to party food, so make a double batch and keep some in the freezer.

    BBQ Jackfruit Stuffed Idaho® Potato Rolls

    This recipe was created by Kathy Hester of Healthy Slow Cooking, and is shared with our audience courtesy of  Idaho® Potato. “This bread is made with white whole-wheat flour and gets its moisture from the lovely…

    read more >: BBQ Jackfruit Stuffed Idaho® Potato Rolls
  • Homemade pecan milk and pecan pieces are the base for this invigorating Green Apple Pecan Smoothis that blends tangy green apple and spinach.

    Green Apple Pecan Smoothie

    Homemade pecan milk and pecan pieces are the base for this invigorating Green Apple Pecan Smoothie that blends tangy green apple and spinach. Click here for the Pecan Milk recipe!   Recipe and image courtesy…

    read more >: Green Apple Pecan Smoothie
  • Rich and buttery pecans make the most delicious nut milk and it�s easy to do�in a blender!

    Pecan Milk

    Rich and buttery pecans make the most delicious nut milk and it’s easy to do in a blender! You can make different variations by lightly toasting the pecans before blending and adding the flavorings of your choice.…

    read more >: Pecan Milk
  • This smoky pecan dip makes for a simple vegetarian snack that comes together in less than 30 minutes!

    Smoky Pecan Dip

    This smoky pecan dip makes for a simple vegetarian snack that comes together in less than 30 minutes! Simply puree toasted pecans and chickpeas with cayenne and smoked hot paprika for a flavorful dip. Serve…

    read more >: Smoky Pecan Dip
  • Perfect for Easter Brunch, and a great way to use leftover mashed potatoes from Easter dinner, these Garlic Dill Potato Pancakes are savory, tasty, and also great for Passover.

    Garlic Dill Potato Pancakes

    In this delicious demonstration, Carolyn Scott-Hamilton is joined by none other than… The Easter Bunny! Perfect for Easter Brunch, and a great way to use leftover mashed potatoes from Easter dinner, these Garlic Dill Potato…

    read more >: Garlic Dill Potato Pancakes
  • In this delicious demonstration, Carolyn Scott is joined by Kathy Patalsky to make these Raw Vegan Walnut Tacos with Fresh Pico de Gallo Salsa! These tacos are easy to make, with no heat required, and completely customizable.

    Raw Vegan Walnut Tacos with Fresh Pico de Gallo

    In this delicious demonstration, Carolyn Scott is joined by Kathy Patalsky to make these Raw Vegan Walnut Tacos with Fresh Pico de Gallo Salsa! These tacos are easy to make, with no heat required, and…

    read more >: Raw Vegan Walnut Tacos with Fresh Pico de Gallo
  • Food and Beer Tasting in Richmond, Virginia _ Eat Travel Rock TV Thumbnail

    Travel Through Richmond, VA with Food and Beer

    Host Kelly Rizzo goes to Richmond, Virginia to experience their delicious, diverse, and emerging food scene. She is blown away by the farm-to-table movement as well as the best oysters she’s ever had. She taste-tests…

    read more >: Travel Through Richmond, VA with Food and Beer
  • These 13 plant-based and vegetarian dishes and appetizers are still packed with all of the big taste necessary to fuel you through supporting your team with no regrets the next morning! So dig in, relax and enjoy.

    13 Plant-Based Recipes for Game Day

    The Super Bowl is this Sunday! This means indulgent foods, friends and drinks will be flowing. For those of you who with a love for football but who are trying to stay healthy in 2018,…

    read more >: 13 Plant-Based Recipes for Game Day
  • "The superstar of the recipe is the sauce � inspired by the flavors found in a traditional Thai Peanut sauce, but with the benefits of being soy-free, nut-free, and sugar-free! Tahini, a paste made from sesame seeds (a great source copper, manganese, and calcium among many other minerals), is used in place of the peanut butter. The tahini sauce is tangy, tart, nutty, and smoky making it an amazing dip for raw and steamed vegetables alike."

    Broccoli and Thai Tahini Sauce

    “The superstar of the recipe is the sauce – inspired by the flavors found in a traditional Thai Peanut sauce, but with the benefits of being soy-free, nut-free, and sugar-free! Tahini, a paste made from…

    read more >: Broccoli and Thai Tahini Sauce
  • The mushroom give this dish its hearty flavor while adding uncooked pasta to the crock from the get-go allows the fettuccine to soak up the vegetable goodness! Plus, it saves you a prep step.

    Yummy Vegetable Pasta

    The mushroom give this dish its hearty flavor while adding uncooked pasta to the crock from the get-go allows the fettuccine to soak up the vegetable goodness! Plus, it saves you a prep step. Tips:…

    read more >: Yummy Vegetable Pasta
  • This Crustless Mediterranean Quiche is creamy goodness with a little sass! This recipe makes for a great brunch, supper or on-the-go lunch.

    Crustless Mediterranean Quiche

    This Crustless Mediterranean Quiche is creamy goodness with a little sass! This recipe makes for a great brunch, supper or on-the-go lunch. Tips:  To add a touch of freshness: Add 6 small spring onions, thinly…

    read more >: Crustless Mediterranean Quiche
  • This mouthwatering Cauliflower Fried Rice is made by combining the fresh flavors of cauliflower rice, broccoli, carrots, corn, red onion and Asian spices, into one dish that is bursting with flavor. From start to finish, this dish only takes 20 minutes to create.

    Cauliflower Fried Rice

    This mouthwatering Cauliflower Fried Rice is made by combining the fresh flavors of cauliflower rice, broccoli, carrots, corn, red onion and Asian spices, into one dish that is bursting with flavor. From start to finish,…

    read more >: Cauliflower Fried Rice
  • This vegetarian version of classic beef stroganoff uses mushrooms for a warm, filling dish both vegetarians and meat-eaters can enjoy. It�s a low-calorie vegetarian stroganoff that�s also gluten-free.

    Vegetarian Stroganoff

    This vegetarian version of classic beef stroganoff uses mushrooms for a warm, filling dish both vegetarians and meat-eaters can enjoy. It’s a low-calorie vegetarian stroganoff that’s also gluten-free. This recipe is courtesy of Pasta Fits. Other…

    read more >: Vegetarian Stroganoff
  • Creamed Mushroom Chard

    Creamed Mushroom Chard

    On this episode of The Veggie Chest, Ruby Lathon walks us through how to make creamed mushroom chard. Chard is a vegetable that is an alternative to kale and is full of nutrients. Did you…

    read more >: Creamed Mushroom Chard

  • Halloween Vegan Chocolate Cyclops Eyeballs

    Something wicked this way comes and it’s not ghouls and goblins or unhealthy Halloween food. Healthy Voyager helps you enjoy all the fun and flavors of Halloween as a vegan, gluten free, or healthy little…

    read more >: Halloween Vegan Chocolate Cyclops Eyeballs
  • Vegan Chocolate Cyclops Eyeballs

    Vegan Chocolate Cyclops Eyeballs

    Learn how to make these fun, Halloween-themed, raw, vegan, chocolate cyclops eyeballs on The Healthy Voyager’s Global Kitchen cooking show hosted by Carolyn Scott-Hamilton. Get into the Halloween spirit while enjoying a delicious, vegan dessert!…

    read more >: Vegan Chocolate Cyclops Eyeballs
  • Vegan Strawberry Cheesecake

    Vegan Strawberry Cheesecake

    Watch this episode for a creamy, decadent and healthy organic, raw vegan strawberry cheesecake. You will never guess what plant-based ingredient makes the cheese so creamy!   Make this “cheesecake” for yourself (and surprise everyone…

    read more >: Vegan Strawberry Cheesecake

  • Raw Strawberry Cheesecake

    Try this all-raw, all-vegan “cheesecake” that uses cashews and pecans to create a rich, creamy alternative. It doesn’t take any time at all to put this pie together and the taste is out of this…

    read more >: Raw Strawberry Cheesecake

  • Vegan Spicy Buffalo Wing Sauce

    The buffalo flavored cauliflower wings are the perfect snack on a Sunday afternoon. Whether you are entertaining, or just want to have a healthy snack that still has bold flavor, this recipe is game changer…

    read more >: Vegan Spicy Buffalo Wing Sauce

  • Vegan Banh Mi Wing Sauce

    This vegan snack has so much unique flavor that even your veggie fearing friends won’t be able to say no. This Banh Mi inspired sauce can go on just about any meal. It’s great on…

    read more >: Vegan Banh Mi Wing Sauce
  • Vegan Beer Battered Wings

    Vegan Beer Battered Wings

    The Healthy Voyager has an extra special treat that is perfect for entertaining or on a Sunday afternoon. Watch as she shows you how to make yummy vegan beer battered cauliflower Buffalo wings along with…

    read more >: Vegan Beer Battered Wings

  • Vegan Beer Battered Cauliflower Wings

    These cauliflower beer battered “wings” are a great snack food that any non vegan will have a hard time saying no to. The best part about these wings is that they can be covered in…

    read more >: Vegan Beer Battered Cauliflower Wings
  • Heirloom Tomato Caprese Salad & Homemade Pesto

    Heirloom Tomato Caprese Salad & Homemade Pesto

    Lunch has never been more fabulous than this spring and summer salad that utilizes fresh ingredients and a basil pesto dressing. The success of this recipe depends on the quality of the ingredients, and that’s…

    read more >: Heirloom Tomato Caprese Salad & Homemade Pesto
All Categories