Diabetic-Friendly Peanut Butter Cookie Recipe

diabetic friendly peanut butter cookie

Diabetic-Friendly Peanut Butter Cookie Recipe

Prep Time

5 minutes

Cook Time

14 minutes

Serves

30 people

Yes, these 5 simple ingredients create a dynamite peanut butter cookie! These cookies are for everyone, as they are diabetic-friendly and gluten-free, and still manage to have a rich and perfectly sweet flavor.

 

Want to see how it’s done? We have the video right here!

 

This recipe is courtesy of Holly Clegg!

Ingredients

  • 1 cup crunchy peanut butter
  • 1/2 cup light brown sugar
  • 1 egg
  • 1/2 teaspoon baking soda
  • 1/4 cup chopped peanuts

Preparation

  • 1 Preheat oven 350°F. Coat baking sheet with nonstick cooking spray.
  • 2 In a large bowl, combine peanut butter, brown sugar, egg, and baking soda until well combined. Stir in peanuts.
  • 3 Place dough by teaspoonfuls on nonstick baking sheet and press down with a fork to form ridges. Bake 12–14 minutes or until lightly browned.

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