Creamy, nutty fudge with a hint of French Vanilla is perfect for holiday occasions.
Recipe courtesy of McCormick®.
Nutrition Information (per serving): Calories: 211, Fat: 11 g, Carbohydrates: 26 g, Cholesterol: 13 mg, Sodium: 48 mg, Fiber: 0 g, Protein: 2 g.
Tips:
Test Kitchen Tip: Drizzle melted semi-sweet chocolate chips in a pretty pattern over the fudge, if desired.
Almond Fudge: Prepare as directed. Use 2 teaspoons McCormick® Pure Almond Extract in place of the vanilla.