In honor of the Winter Olympics, our friends at the American Lamb Board are taking us way back to the beginning – to Greece with this recipe for Greek Nachos. The perfect party food to eat while you’re binging on the games. And, what can make nachos better? Making them Greek!
The ancient Greeks held the first olympics in 776 B.C. with Athens hosting the first modern Olympics in 1896. Enjoy these Greek Nachos while watching the tradition carried on in South Korea in 2018.
Made with lamb, minced garlic, toasted fennel, feta, kalamata olives and Greek-style yogurt, and more, these Greek Nachos are an explosion of mouthwatering flavor.
Recipe and image provided by the American Lamb Board.