A perfectly spiced apple pie with a tangy bite that perfectly compliments the apples. And the surprise? I added some summer squash… and you, nor anyone else, would ever know!
This tasty recipe is a great way to get those vegetables into your child’s system without any knowledge. Notice the minimal amount of sugar in the filling, and this pie is as sweet as if you had added the sugar most apple pies call for. Try peeled and diced zucchini for the same effect.
Click here to get more delicious New England recipes from The Yankee Chef!