Cooking Texas-Style Barbecue Short Ribs over an open flame is an art with a learning curve that involves a variety of factors. Whether it’s the grill, fuel, meat, or weather, flexibility is key.
The Chefs at Rattan Direct guide you through the process with the video found here. They break it down for you so your Barbecue Short Ribs will fly off the plate.
This recipe is courtesy of the Chefs at Rattan Direct.