90 Second Black Olive Tapenade

90 Second Black Olive Tapenade

Need an appetizer that blends the creaminess of goat cheese and the tang of olives? How about Chef Cari’s easy Black Olive Tapenade? With toasty bread underneath and a topping of olives and capers, it’s the perfect party-starter. And just watch Cari’s kitchen tip on chopping olives…

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