Spring is coming and there is no better way to celebrate the changing of seasons, than with the perfect Springtime recipe! Change up your weekly meal routine with this delicate angel hair pasta, topped with a carrot pesto made from the tasty leafy tops of carrots, garlic, Parmesan, toasted almonds, honey and a red wine vinegar. We promise it will not disappoint!
Want the recipe? We have it right here!
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