In the premiere episode of APL TV Season Two, Ashley explains why she ditched inflammatory processed sugars in favor of natural sweeteners. She shares her equally delicious alternatives such as coconut sugar, maple syrup, and bee-free honey.

To try out any of the recipes highlighted in this episode just click the links below:

Pitaya Pudding

Protein-Packed Chocolate Mousse

Chocolate-Cherry Chia Seed Pudding

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