Mamma Sicily

Mamma Sicily

Join Eszter Vajda and Alfred Zappala as they travel to Catania to visit and learn from a true Sicilian legend, Silvan Recupero. Silvan is better known as Mamma Sicily, and she has spent the better part of 30 years cooking. Now, as a respected chef, she spends her time teaching and working on community projects that promote Sicilian cuisine.



Rich and buttery pecans make the most delicious nut milk and it’s easy to do in a blender! You can make different variations by (…)

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