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02 Mar 17

March 2, 2017 11:23 pm · By:

Like a pretzel, these homemade buns have a salty browned crust and tender texture that is perfect for any sandwich. Easy (…)

02 Mar 17

March 2, 2017 3:01 pm · By:

Soft, chewy, and deep golden brown, we use baking soda to “pretzel-fy” these delicious homemade buns that taste bakery fresh! Watch as chef (…)