PROChat: Bob Krummert

PROChat: Bob Krummert

Food & Drink

PROChat: Bob Krummert

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We caught up with Bob Krummert, editor of Restaurant Hospitality, at the New Directions Conference to chat about his extensive background in foodservice. Krummert believes this industry draws some of the most courageous and creative people to start businesses. He also explains how social media offers a level playing field for everyone from independents to big restaurant chains in the areas of marketing and public relations.

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