For this recipe, it is worth it to purchase a wedge of Parmesan cheese instead of pre-grated Parmesan cheese. Shred it using the large holes of a grater or shave it using a swivel peeler.
Recipe courtesy of McCormick®.
Nutrition Information (per serving): Calories: 108, Fat: 8 g, Carbohydrates: 5 g, Cholesterol: 5 mg, Sodium: 219 mg, Fiber: 2 g,
Protein: 4 g.