These robust olives – marinated in basil, garlic, oregano, thyme and olive oil – are sure to please a crowd.
Recipe courtesy of McCormick®.
Nutrition Information (per serving): Calories: 98, Fat: 10 g, Carbohydrates: 2 g, Cholesterol: 0 mg, Sodium: 592 mg, Fiber: 1 g, Protein: 0 g.